Bally Burren

Embark on a captivating journey into the realm of wild edibles through our Beginner’s Introductory Foraging Course! This program is tailored for those eager to grasp the essentials of foraging, covering plant identification, ethical practices, and the art of transforming your harvest into delectable meals. Delve into the advantages of wild edibles, acquire the skills for safe and sustainable foraging, and open your palate to a spectrum of new flavours and textures. With our guidance, you’ll gain the confidence to forage responsibly, minimising environmental impact and contributing to a more sustainable food experience.

Features

What You'll Forage